The world behind bars

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The world behind bars

Tour provides a look at how jail works, how inmates live
Deputy Frank Lobue monitors the cameras from the control center at the Montezuma County jail.
Jail commander Victoria Pierce points out the different kinds of jail uniforms.
Chef Jeremy Strong displays freshly baked biscuits and loaves of homemade bread at the jail. The kitchen crew bakes fresh bread daily and has a dietitian on board.
Anna Utley discusses the medical setup at the jail.

The world behind bars

Deputy Frank Lobue monitors the cameras from the control center at the Montezuma County jail.
Jail commander Victoria Pierce points out the different kinds of jail uniforms.
Chef Jeremy Strong displays freshly baked biscuits and loaves of homemade bread at the jail. The kitchen crew bakes fresh bread daily and has a dietitian on board.
Anna Utley discusses the medical setup at the jail.
The numbers from 2013

1,976: Number of new incarcerations
$40,458: Total inmate booking fees collected
46.8: Percentage of white inmates
42.4: Percentage of Native American inmates
8.5: Percentage of Hispanic inmates
2.2: Percentage of black inmates
40: Total number of detention employees

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